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A new study by the University of Miami鈥檚 Rosenstiel School has found that global fish farming relies on larger quantities of wild-caught ocean fish than previously believed. 鈥淭his demonstrates the scale at which aquaculture could be impacting marine ecosystems.鈥
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The organizations say the federal agency failed to consider the impacts deep sea aquaculture would have on threatened and endangered species.
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While a $100,000 grant is funding researchers to help Florida's shellfish aquaculture industry after the pandemic, it could also potentially give a financial boost through periods of toxic red tide blooms.