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Topical Currents

Inside The Fancy Food Show 2013

All rights reserved by NASFT

03/14/12 - Thursday’s Topical Currents is with , and her report from the huge “.”  It’s a big event for the food industry, and Linda gives her slice of the best and most innovative products.  How about a boxed Ethiopian dinner you can prepare at home?   Also, we’ll taste the latest veggie chips, and sample banana jam on breakfast toast.  gives wine suggestions. That’s  Thursday at 1pm on  rebroadcast at 7pm on .

This week's 

Credit www.dinnerinminutes.com
Pecan Crusted Honey Mustard Chicken with Rosemary Garlic Cannellini Beans

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SAʴı Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.